Pure Jaggery Syrup (Vegan) 500g

150.00

Looking for a vegan sweetener? Our pure jaggery syrup is the answer! Made from jaggery sourced from naturally grown sugarcane from the fields around Yellapura.

In stock

SKU: MOK00081 Category:

Description

Jaggery contains a greater nutritional value in comparison to sugar since it goes through lesser processing. This ensures the retention of traces of iron, mineral salts, and fiber in it.

Benefits of Jaggery –
  • Aids weight loss by boosting metabolism
  • The presence of potassium and sodium in jaggery helps maintain blood sugar levels
  • Unlike sugar which offers a short-lived energy boost, jaggery provides gradual energy that lasts for a longer time
  • Relieves menstrual cramps
  • Helps with digestion when consumed after a big meal

 

Product Ingredients: Pure Jaggery

Net weight: 500gms

How to use our jaggery syrup?
  • With your breakfast cereals and oats
  • Drizzled over pancakes
  • In baking instead of sugar
  • In desserts, instead of processed sugar
  • In your coffee or tea
  • In traditional sweets

Indian sweets made using jaggery

Note:

  • This product is vegan
  • This product comes in a glass bottle
  • Store the bottle in a cool location away from direct sunlight and ensure it is properly closed to avoid contamination

 

We at Moksha have tied up with Native Circle to bring to you a line of natural skin care products with no added preservatives. This first launch includes soaps, shampoo, creams – so, definitely check out our other products as well.

When you buy from us – you are enabling a small, local, woman-led business that is supporting local artisans and manufacturers. We hope you’ll join us on our journey towards a more sustainable lifestyle.

After confirmation of order from our customer support team, products are couriered within three business working days. Please see our Shipping, Cancellations & Returns Policy for more information.

Please note that we recycle/ reuse the packaging that we receive and use them forward in our packaging.

 

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